Retail Beef

If you aren’t looking to fill the freezer, but want some local high quality meat, below are the cuts of meat Hanford Packing Company offers. Please note that product availability and pricing is subject to change .

Beef per pound

Arm Roast

$6/pound

Tongue & Head

$40 ($9.50 just tongue)

tenderLoin

$22

Short Rib

$5.50/pound

Brisket

$7.50/pound

Cheek Meat

$6/pound

Chuck Roast

$5.50/pound

Chuck steak

$10/pound

Corned Beef Brisket

$8.50/pound

Cowboy Steak

$14/pound

Cubed Steak

$6/pound

FIlet

$23

Flank Steak

$6.50/pound

Ground Chuck

$6.50/pound

Ground Sirloin

$10/pound

Hamburger Patties

$6.75 each or $33.75/box

Bulk Hamburger

$5.75/pound

Liver

$2/pound

New York Strip

$14/pound

Porterhouse

$15/pound

Rib Steak

$16/pound

Ribeye

$17/pound

Round Steak

$6/pound

Rump Roast

$6/pound

Sandwich Steak

$7.50/pound

SHank Meat

$4/pound

Sirloin Steak

$12/pound

Skirt Steak

$12/pound

Soup bones

$3.50/pound

Stew Meat

$6/pound

Swiss Steak

$6/pound

t-bone steak

$14/pound

Tip Roast

$6/pound

Prime Rib (BI)

$16/pound

Prime Rib Boneless

$17.50/pound

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Get IN touch

hanfordpackingllc@gmail.com

219-345-3755

Payment

We accept cash, check, debit, and credit cards. Please note a 2.99% fee is added to all credit transactions.

 

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11391 N. IN-55 DeMotte, IN 46310

(On the state road 55 by Thayer, IN.)

Store Hours

M-F: 6am – 5pm
Sat: 7am – 4pm
Sun: Closed